Stacy Rounds is a writer and growth producer for The Keystone. Prior to joining the team, Stacy has worked as a writer, editor, and engagement specialist covering topics ranging from local history, disability advocacy, recreation, and food hotspots to relationships and mental health.
Stacy Rounds
Latest from Stacy Rounds
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The 5 best pizza places in Erie, according to one native
Erie native Stacy Rounds shares her favorite pizza parlors in her hometown
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The 10 best pizzas in Pittsburgh, according to one local
We asked local foodie Stacy Rounds to write about her 10 favorite pizza places in Pittsburgh. Here’s what she said.
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The 5 best bars in Erie, according to our readers
Our readers have chosen their five favorite bars as “the best bars in Erie” this year, and each of the top five is different from the next.
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The best sushi spots in Erie, according to our readers
We asked our readers to tell us their favorite sushi spots in Erie. Here’s what they said.
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The 3 best clubs in Erie, according to our readers
One thing we love about all three of our readers’ favorite clubs is their ability to foster a sense of belonging and community.
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The 3 best pizza parlors in Erie, according to our readers
According to our readers, you can find the best pizza in Erie at one of these spots.
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The 3 best burgers in Erie, according to our readers
We asked our readers to tell us their favorite Erie burgers. Here’s what they said.
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16 Pennsylvania restaurants open on Christmas
Not everyone is putting together an elaborate spread on Christmas, but everyone needs to eat!
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The 3 best breweries in Erie, according to our readers
We asked our readers to tell us their favorite Erie breweries. Here’s what they said.
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The best Italian restaurants in Erie, according to our readers
We asked our readers to tell us their favorite Italian restaurants in Erie. Here’s what they said.
